This beer above is a twist on Durango Brewing Co.'s 20th Anniversary Ale. A cask of the Belgian-style ale was loaded with cardamom, a spice in the ginger family.
I found the cardamom really strong at first, but your palate gets used to it. Note the cask carbonation and the proper Honest Pint-ensuring glassware.
This makes me thirsty. Breakfast ale.
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