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Dunkelweizens have always struck me with a bit of cognitive dissonance: they look dark, almost as dark as a stout, but they taste like wheats. Perhaps not surprisingly, as dunkelweizen translates literally as "dark wheat."
This particular beer, Slam Dunkel (5.9 percent ABV, 21 IBUs), was delicious. It poured a substantial two-finger head out of the pitcher. A light, crisp and refreshing but hardly simplistic taste followed. I'd give it a solid B.
Looks like a beer milkshake.
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