Thursday, July 22, 2010

Pagosa to tap Wolf Creek Wheat

Pagosa Brewing Co. is tapping its Wolf Creek Wheat on Friday, July 23.

The brewery describes Wolf Creek Wheat, a returning summer seasonal, as a "cloudy, unfiltered American wheat beer."

For an extra 50 cents, Pagosa will let drinkers add peach, orange, pomegranate, ginger, raspberry or apple flavor to the wheat ale.

It'll be a wheaty weekend in Southwest Colorado. Ska and Avery Brewing will be tapping their Wheelsucker Wheat Ale a day later at Ska HQ in Durango.

Last year, Ska had flavors available to turn Wheelsucker Wheat into a Radler, a popular German drink. I suspect that option will be available again Saturday.

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